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Cristina Valentina Sarion

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Author: Cristina Valentina SarionSubject: Advances in Biotechnologyclear all

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SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 21st SGEM International Multidisciplinary Scientific GeoConference Proceedings 2021 Nano Bio Green and Space Technologies for Sustainable Future

Publication

EFFECTS OF ROSEMARY EXTRACT ON BREAD QUALITY AND IT ACRYLAMIDE CONTENT

(STEF92 Technology, 2021-12-20, Cristina Valentina Sarion, Adriana Dabija, Georgiana Gabriela Codină)

Advances in Biotechnology2021

DOIbrown flour bread quality microstructure acrylamide sensory analysis

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