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Lately, the food industry, along with other industries, is making efforts to prevent environmental pollution, by improving both processing-development and packaging technologies. Packaging used in the food industry usually uses synthetic, petroleum-based materials, such as polyethylene, polypropylene, polystyrene, etc. These materials are extremely polluting, and the raw materials are non-renewable. A beneficial solution in this regard is the development and use of biodegradable foil packaging that can successfull...

The packaging of a food product is an extremely important step in its path from development to the final consumer. The packaging has important functions: preservation and protection of packaged products, handling, storage and transport, as well as promotion. Most consumers choose a product based on its packaging, so we can say that it is the business card of a product. But because the consumer has refined his preferences and become more and more attentive to what he buys, the industry is looking for solutions to c...