
YOLK COLOUR AND CAROTENOID COMPOSITION OF THE EGGS PRODUCED BY LAYING HENS FED DIETS CONTAINING TOMATO PROCESSING WASTE
(STEF92 Technology, 2017-11-20, Nour Violeta, Panaite Tatiana Dumitra, Corbu Alexandru Radu, Vlaicu Petru Alexandru)
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(STEF92 Technology, 2017-11-20, Nour Violeta, Panaite Tatiana Dumitra, Corbu Alexandru Radu, Vlaicu Petru Alexandru)

(STEF92 Technology, 2017-06-20, Jolanta Latosinska)

(STEF92 Technology, 2017-06-20, Eduard Korolev)
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