Environmental Economics2026
PERCEIVED SUSTAINABILITY AND CONSUMER TRUST IN DIGITAL SUSTAINABLE CONSUMPTION DECISION-MAKING
Inta Ozola · SWS 2026 Conference Preprints
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Green Design and Sustainable Architecture2025
ARTIFICIAL INTELLIGENCE AND ENVIRONMENTAL SUSTAINABILITY: A FIRST LOOK INTO CITIZENS- UNAWARENESS
Francesco La Barbera, Carmela Altamura, Roberta Riverso · 25th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2025, Nano, Bio, Green and Space: Technologies for Sustainable Future, Vol 25, Issue 6.2
Cartography and GIS2025
CONSUMER BEHAVIOUR IN GREEN PURCHASING DECISIONS
Inta Ozola · 25th International Multidisciplinary Scientific GeoConference Proceedings SGEM2025, Ecology, Environmental Economics, Education, and Legislation, Vol25, Issue 5.1.
Environmental Economics2025
CONSUMER PERCEPTIONS OF SUSTAINABILITY, DIGITAL AND GREEN INNOVATIONS IN RURAL ENTREPRENEURSHIP
Ksenija Furmanova, Gunta Grīnberga-Zālīte, S. Zēverte-Rivz̆a, Baiba Rivža, Līga Paula · 25th International Multidisciplinary Scientific GeoConference Proceedings SGEM2025, Ecology, Environmental Economics, Education, and Legislation, Vol25, Issue 5.1.
Education and Accreditation2025
GREEN MARKETING IMPACT ON BEHAVIOURAL CHANGE FOR SUSTAINABLE CONSUMPTION IN GREEN ECONOMY
Inta Ozola · 25th International Multidisciplinary Scientific GeoConference Proceedings SGEM2025, Ecology, Environmental Economics, Education, and Legislation, Vol25, Issue 5.1.
Environmental Economics2024
AN EXPERIMENTAL AUCTION APPROACH TO REDUCING FOOD WASTE: CONSUMER WILLINGNESS TO PAY, PERCEIVED CONTROL, AND PERCEIVED RESPONSIBILITY
Francesco La Barbera, Carmela Altamura, Roberta Riverso · 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Energy and Clean Technologies, Vol 24, Issue 4.2
Advances in Biotechnology2024
EVALUATING FREEZING TECHNIQUES AND QUALITY INDICATORS FOR FROZEN CAKES: EFFECTS ON SHELF LIFE, TEXTURE, AND SENSORY PROPERTIES
Amelia Buculei, Anca-Mihaela Gâtlan, Mircea Oroian, Mariana Butnaru, Ancuţa Chetrariu · 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Nano, Bio, Green and Space: Technologies for Sustainable Future, Vol 24, Issue 6.2
Advances in Biotechnology2024
PHYSICOCHEMICAL CHARACTERIZATION AND SENSORY EVALUATION OF WHOLEMEAL FLOUR AND CARROT-ENRICHED BISCUITS: NUTRITIONAL AND CONSUMER IMPACT
Mihaela Cazacu, Monica Negrea, Ileana Cocan, Călin Jianu, Ducu Ştef · 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Nano, Bio, Green and Space: Technologies for Sustainable Future, Vol 24, Issue 6.2
Ecology and Environmental Protection2024
THE INFLUENCE OF MEDIA ECOSYSTEMS ON CONSUMER BEHAVIOR AND DECISION-MAKING FOR SUSTAINABLE DEVELOPMENT
Inta Ozola, Una Libkovska, Liene Resele · 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Ecology, Economics, Education and Legislation, Vol 24, Issue 5.1
Micro and Nano Technologies2024
WILLINGNESS TO PAY FOR NANOTECHNOLOGY PRODUCTS: THE CZECH REPUBLIC EXPERIENCE
Jarmila Zimmermannová, Simona Dobešová Cakirpaloglu, Tereza Schovankova, Ondřej Machaczka, Ondřej Holý · 24th International Multidisciplinary Scientific GeoConference Proceedings SGEM 2024, Nano, Bio, Green and Space: Technologies for Sustainable Future, Vol 24, Issue 6.2
Advances in Biotechnology2023
COMPARATIVE STUDY ON THE BENEFITS OF THE USE OF GAME MEAT IN THE PHYSICO-CHEMICAL AND SENSORY CHARACTERISTICS OF A COMMON CONSUMER PRODUCT
Rinovetz Alexandru, Radoi Petru Bogdan, Velciov Ariana, Radu Florina, Ileana Cocan · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2
Air Pollution and Climate Change2023
CONSUMER INTENTION TO BUY ELECTRIC CARS: EXPLORING THE INFLUENCE OF FUTURE UNCERTAINTY DUE TO THE WAR IN UKRAINE IN THE FRAMEWORK OF THEORY OF PLANNED BEHAVIOR
Roberta Riverso, Francesco La Barbera, Carmela Altamura · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd International Multidisciplinary Scientific GeoConference Proceedings SGEM 2023, Energy and Clean Technologies, Vol 23, Issue 4.2
Advances in Biotechnology2023
EVALUATION OF HIGH NUTRITIONAL BREAD OBTAINED FROM WHOLE WHEAT FLOUR, KONJAC AND PSYLLIUM BLENDS
Monica Negrea, Ileana Cocan, Ersilia Alexa, Diana Obiștioiu, Daniela Stoin · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2
Advances in Biotechnology2023
EVALUATION OF SOME GLUTEN-FREE GRAINS BASED NUTRITIONAL PROFILE
Luminiţa Pîrvulescu, Despina-Maria Bordean, Aurica-Breica Borozan, Narcis Gheorghe Baghina, Diana Moigrădean · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.1
Ecology and Environmental Protection2022
THE BULGARIAN CONSUMER AS PART OF THE EUROPEAN INITIATIVE FOR GREEN CARS
Hristina Mihaleva, Svetla Atanasova · SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 22nd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2022
Green Buildings Technologies and Materials2021
ASSESSMENT OF THE ENERGY SAVING POTENTIAL OF PUBLIC CONSUMERS OF THE MUNICIPAL TERRITORY
П А Трубаев, Yury Koshlich, Dmitriy Bukhanov, Vasily Stan · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 21st SGEM International Multidisciplinary Scientific GeoConference Proceedings 2021, Nano, Bio, Green and Space: Technologies for Sustainable Future
Hydrology and Water Resources2021
AUTOMATED CALCULATION OF WATER BALANCE OF RESERVOIR
Yulia Kuznecova, Anatoly Pozdeev · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 21st SGEM International Multidisciplinary Scientific GeoConference Proceedings 2021, Water Resources. Forest, Marine and Ocean Ecosystems
Advances in Biotechnology2019
THE INFLUENCE OF THE FRUITS FIBERS ON THE CONSUMER HEALTH
Steluța Radu · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 19th International Multidisciplinary Scientific GeoConference SGEM2019, Nano, Bio, Green and Space: Technologies for Sustainable Future
Ecology and Environmental Protection2018
ENERGY MANAGEMENT SOLUTIONS TO INCREASE PERFORMANCE OF A SUPPLIER AND CONSUMER SYSTEM: CASE STUDY FOR AN UNIVERSITY CHP
Diana Tuţică · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Energy and Clean Technologies
Ecology and Environmental Protection2018
INFLUENCE OF ADOPTION OF THE ENVIRONMENTALLY ORIENTED SOCIAL RESPONSIBILITY ON THE HUMAN RESOURCES AND ON THE CONSUMERS FROM BAKERY COMPANIES
Alina Bianca Pop · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 18th International Multidisciplinary Scientific GeoConference SGEM2018, Ecology, Economics, Education and Legislation