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Author publications

Diana Obiștioiu

11 linked publication records

Author: Diana ObiștioiuSubject: Advances in Biotechnologyclear all

Showing 1-11 of 11 records

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2

Publication

AN IN VITRO STUDY: CITRUS LEMON ESSENTIAL OIL AS AN ALTERNATIVE TREATMENT AGAINST MICROBIAL INFECTIONS

(STEF92 Technology, 2023-12-15, Iuliana Popescu, Diana Obiștioiu, Anca Hulea, Doris Floareș, Isidora Radulov)

Advances in Biotechnology2023

DOICitrus lemon antimicrobial Gram-positive GC-MS

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.1

Publication

ANTIMICROBIAL RESISTANCE AND BIOFILM FORMATION OF SOME STAPHYLOCOCCUS SPECIES ISOLATED FROM TRADITIONAL CHEESES

(STEF92 Technology, 2023-10-01, Alex-Cristian Moza, Emil Tîrziu, I. Nichita, I. Bucur, Diana Obiștioiu)

Advances in Biotechnology2023

DOIStaphylococcus aureus traditional cheese multidrug resistance biofilm

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2

Publication

ELETTARIA CARDAMOMUM: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY. AN IN VITRO STUDY

(STEF92 Technology, 2023-12-15, Diana Obiștioiu, Anca Hulea, Ilinca Imbrea, Iuliana Popescu, Florin Imbrea)

Advances in Biotechnology2023

DOIElettaria cardamomum antimicrobial GC-MS

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2

Publication

EVALUATION OF HIGH NUTRITIONAL BREAD OBTAINED FROM WHOLE WHEAT FLOUR, KONJAC AND PSYLLIUM BLENDS

(STEF92 Technology, 2023-12-15, Monica Negrea, Ileana Cocan, Ersilia Alexa, Diana Obiștioiu, Daniela Stoin)

Advances in Biotechnology2023

DOIbread blends high quality psyllium konjac consumer preferences.

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2

Publication

EVALUATION OF THE INFLUENCE OF GOJI FRUIT ADDITION ON THE NUTRITIONAL, BIOACTIVE AND SENSORY CHARACTERISTICS OF CHICKEN MEAT PATE

(STEF92 Technology, 2023-12-15, Ileana Cocan, Monica Negrea, Ersilia Alexa, Diana Obiștioiu, Bogdan Rădoi)

Advances in Biotechnology2023

DOIgoji berries proximate composition chicken pate oxidative stability bioactive characteristics

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2

Publication

STUDY OF ANTIBACTERIAL ACTIVITY OF DIOECIOUS CANNABIS SATIVA L. EXTRACTS

(STEF92 Technology, 2023-12-15, Georgeta Pop, Ersilia Alexa, Ilinca Imbrea, Marinel Horablaga, Diana Obiștioiu)

Advances in Biotechnology2023

DOIdioecious hemp extracts antibacterial activity bacterial growth rate

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 23rd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2023, Nano, Bio, Green and Space: Technologies for a Sustainable Future, Vol. 23, Issue 6.2

Publication

THUJA OCCIDENTALIS AND PLATYCLADUS ORIENTALIS ANTIMICROBIAL ACTIVITY

(STEF92 Technology, 2023-12-15, Doris Floareș, Diana Obiștioiu, Anca Hulea, Ersilia Alexa, Isidora Radulov)

Advances in Biotechnology2023

DOIGram-positive Gram-negative MIC

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 22nd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2022, Nano, Bio, Green and Space - Technologies For a Sustainable Future, VOL 22, ISSUE 6.2

Publication

CHARACTERISATION OF THE ANTIMICROBIAL BEHAVIOUR OF ESCHERICHIA COLI AND SALMONELLA SPP. STRAINS ISOLATED FROM PIGS IN THE WESTERN PART OF ROMANIA

(STEF92 Technology, 2022-12-27, Calin Ioan Hulea, Diana Obiștioiu, Anca Hulea, Viorel Herman)

Advances in Biotechnology2022

DOIantimicrobial susceptibility weaning colibacillosis swine salmonellosis

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 22nd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2022, Nano, Bio, Green and Space - Technologies For a Sustainable Future, VOL 22, ISSUE 6.2

Publication

IN VITRO EVALUATION OF BOSWELLIA SPP. ANTI-BIOFILM ACTIVITY

(STEF92 Technology, 2022-12-27, Diana Obiștioiu, Ileana Cocan, Călin Hulea, Monica Negrea, Ersilia Alexa)

Advances in Biotechnology2022

DOIBoswellia antimicrobial anti-biofilm Gram-positive Gram-negative

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 22nd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2022, Nano, Bio, Green and Space - Technologies For a Sustainable Future, VOL 22, ISSUE 6.2

Publication

VALORIZATION OF CHICKPEAS AS A PLANT-BASED PROTEIN IN OBTAINING PORK SAUSAGES

(STEF92 Technology, 2022-12-27, Ileana Cocan, Monica Negrea, Ersilia Alexa, Diana Obiștioiu, Daniela Stoin)

Advances in Biotechnology2022

DOIplant-based protein chickpeas sausages pork meat

SGEM International Multidisciplinary Scientific GeoConference- EXPO Proceedings; 22nd SGEM International Multidisciplinary Scientific GeoConference Proceedings 2022, Nano, Bio, Green and Space - Technologies For a Sustainable Future, VOL 22, ISSUE 6.2

Publication

VALORIZATION OF POME FRUITS WASTE INTO FUNCTIONAL CANNED PRODUCTS IN THE CONTEXT OF "ZERO WASTE" SYSTEM

(STEF92 Technology, 2022-12-27, Monica Negrea, Ileana Cocan, Ersilia Alexa, Diana Obiștioiu, Călin Jianu)

Advances in Biotechnology2022

DOIby-products valorization "zero waste"phenolic compounds fruits jelly

Showing 1-11 of 11 records