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Advances in Biotechnology2019

BIOLOGICALLY ACTIVE SUBSTANCES OF APICOMPONENTS FOR STABILIZATION OF THE STRUCTURE OF COLLAGEN FIBERS IN THE TECHNOLOGICAL CYCLE OF PRODUCTION OF MEAT PRODUCTS

Evgeniy Titov · SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings; 19th International Multidisciplinary Scientific GeoConference SGEM2019, Nano, Bio, Green and Space: Technologies for Sustainable Future

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